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Spinach, walnut & feta parcels
Photo: Chiara Conti

Spinach, walnut & feta parcels

12 ingredients 25 min + 25 min Serves 6 openrecipes
Spinach, walnut & feta parcels

A Middle Eastern-inspired filo parcel that makes a great alternative to the traditional festive starter

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Estimated Nutrition (whole recipe, rough)

581
Calories
34g
Protein
31g
Fat
45g
Carbs

Counts 12 of 15 ingredients — the other 3 aren't in our nutrition table and contribute nothing above, so the real totals are higher.

What these numbers assume — 12 portions →
Ingredient Portion assumed kcal
Feta Cheese 1 oz (28g) cheddar 113
Butter 1 tbsp (14g) 102
Yogurt 170g plain Greek 100
Egg 1 large egg (50g) 78
Pomegranate 1/2 cup seeds (87g) 72
Molasses 1 tbsp (20g) 58
Walnut 1 walnut half (4g) 26
Cumin 1 tsp ground (2.1g) 8
Spinach 1 cup raw (30g) 7
Clove 1 tsp ground (2g) 7
Cinnamon 1 tsp ground (2.6g) 6
Garlic 1 clove (3g) 4
Seed not in our table 0
Pastry not in our table 0
Salad not in our table 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 400g spinach , washed
  • butter
  • ½ tsp cinnamon
  • 1 ½ tsp cumin seeds , toasted
  • 200g feta cheese , crumbled
  • 50g walnuts , chopped
  • 1 egg , beaten
  • 9 sheets filo pastry
  • 200ml Greek yogurt
  • ½ garlic clove , crushed
  • baby salad leaves , to serve
  • pomegranate molasses , to serve (optional)

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By bbcgoodfood · Recipe sourced from openrecipes

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