Photo: Jason Leung
Steaks with sweet pepper sauce
8 ingredients
Serves 4
openrecipes
Spice up that tender bit of beef with a peppery sauce
Estimated Nutrition (whole recipe, rough)
184
Calories
2g
Protein
14g
Fat
14g
Carbs
What these numbers assume — 7 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Olive Oil | 1 tbsp (14g) | 119 |
| Onion | 1 medium (110g) | 44 |
| Clove | 1 tsp ground (2g) | 7 |
| Pepper | 1 tsp ground (2.3g) | 6 |
| Garlic | 1 clove (3g) | 4 |
| Vinegar | 1 tbsp (15ml) distilled | 3 |
| Basil | 5 leaves fresh (2.5g) | 1 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- olive oil
- 1 small onion , chopped
- 1 red chilli , seeded and chopped
- 1 garlic clove , crushed
- 200g roasted red peppers (from a jar), roughly chopped
- 1 tsp balsamic vinegar
- a small bunch of basil leaves
- 4 sirloin steaks
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By bbcgoodfood ·
Recipe sourced from
openrecipes