Photo: Charisse Kenion
Strawberry & white chocolate millefeuille
9 ingredients
30 min + 30 min
Serves 6
openrecipes
You might be used to having basil with tomatoes, but try it with summer fruits in this prepare-ahead dessert
Estimated Nutrition (whole recipe, rough)
784
Calories
16g
Protein
16g
Fat
141g
Carbs
Counts 8 of 10 ingredients — the other 2 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 8 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Chocolate | 1 oz (28g) semisweet | 155 |
| Cream | 1 tbsp (15ml) heavy | 51 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Strawberry | 1 cup (152g) | 49 |
| Vanilla | 1 tsp extract (4ml) | 12 |
| Lemon | juice of 1 lemon (48ml) | 12 |
| Basil | 5 leaves fresh (2.5g) | 1 |
| Pastry | not in our table | 0 |
| Salad | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- plain flour for dusting
- 3 tbsp caster sugar , plus extra for serving
- 350g puff pastry
- 300ml double cream
- 1 vanilla pod
- 600g strawberries
- small bunch of basil , leaves picked, with a few of the smaller leaves left whole for the salad
- zest ½ lemon
- 50g good-quality white chocolate
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By bbcgoodfood ·
Recipe sourced from
openrecipes