Photo: Markus Spiske
Simple tomato sauce
4 ingredients
Serves 4
openrecipes
A great sauce for pasta or white fish; you should find most of the ingredients in your kitchen
Estimated Nutrition (whole recipe, rough)
176
Calories
2g
Protein
14g
Fat
13g
Carbs
What these numbers assume — 5 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Olive Oil | 1 tbsp (14g) | 119 |
| Plum | 1 medium (66g) | 30 |
| Tomato | 1 medium (123g) | 22 |
| Garlic | 1 clove (3g) | 4 |
| Basil | 5 leaves fresh (2.5g) | 1 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- olive oil for frying
- 2 garlic cloves , finely sliced
- 2 x 400g tins plum tomato , drained
- a handful of basil leaves (optional)
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By bbcgoodfood ·
Recipe sourced from
openrecipes