Photo: Diliara Garifullina
Sugar Plum Muffins
9 ingredients
Makes 12 muffins
openrecipes
Seasonal, fruity muffins enriched with a sweety-shop candied taste
Estimated Nutrition (whole recipe, rough)
716
Calories
20g
Protein
18g
Fat
116g
Carbs
Counts 7 of 8 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 7 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Butter | 1 tbsp (14g) | 102 |
| Egg | 1 large egg (50g) | 78 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Plum | 1 medium (66g) | 30 |
| Ginger | 1 tsp grated fresh (2g) | 2 |
| Salt | 1 tsp (6g) | 0 |
| Syrup | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 140g Caster Sugar
- 100g Butter
- 1 Large Egg
- 8 - 10 Fresh Plums (peeled, stoned and cubed - slightly under ripe are better)
- 3 tbsp Golden Syrup
- 225g Self Raising Flour
- 1 tsp Baking Powder
- 1/2 tsp Ground Ginger
- Pinch of Salt
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By bbcgoodfood ·
Recipe sourced from
openrecipes