Photo: Lily Banse
Stuffed chicken breast
10 ingredients
openrecipes
Make a chicken breast into something special, with this dinner party-worthy dish
Estimated Nutrition (whole recipe, rough)
842
Calories
70g
Protein
38g
Fat
56g
Carbs
What these numbers assume — 11 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Pork | 100g cooked | 242 |
| Chicken | 100g cooked | 165 |
| Olive Oil | 1 tbsp (14g) | 119 |
| Cherry | 1 cup (138g) | 87 |
| Mozzarella Cheese | 1 oz (28g) | 85 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Onion | 1 medium (110g) | 44 |
| Tomato | 1 medium (123g) | 22 |
| Cherry Tomato | 1 medium (123g) | 22 |
| Pepper | 1 tsp ground (2.3g) | 6 |
| Basil | 5 leaves fresh (2.5g) | 1 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 4 skinless chicken breasts
- 1 ball mozzarella , sliced
- 8 cherry tomatoes , halved
- a handful of basil leaves
- 8 slices of Parma ham or Denhay ham
- 4 red peppers
- olive oil
- 1 punnet cherry tomato (about 200g)
- 1 vegetable stock cube
- 2 tbsp light muscovado sugar
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By bbcgoodfood ·
Recipe sourced from
openrecipes