Photo: Sam Loyd
Roast meatballs with soured cream & dill
13 ingredients
20 min + 20 min
Serves 4
openrecipes
These lightly spiced Swedish meatballs with herby sauce are ideal for easy entertaining
Estimated Nutrition (whole recipe, rough)
1580
Calories
87g
Protein
64g
Fat
161g
Carbs
Counts 13 of 14 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 13 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Beef | 100g cooked | 250 |
| Pork | 100g cooked | 242 |
| Potato | 1 medium (173g) baked | 161 |
| Milk | 1 cup (244ml) whole | 149 |
| Olive Oil | 1 tbsp (14g) | 119 |
| Egg | 1 large egg (50g) | 78 |
| Cream | 1 tbsp (15ml) heavy | 51 |
| Onion | 1 medium (110g) | 44 |
| Nutmeg | 1 tsp ground (2.2g) | 12 |
| Lemon | juice of 1 lemon (48ml) | 12 |
| Dill | 5 sprigs fresh (1g) / 1 tsp dried | 4 |
| Mustard | 1 tsp (5g) yellow | 3 |
| Mace | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 250g pork mince
- 250g beef mince
- 100g breadcrumbs
- 100ml milk
- 1 egg , beaten
- grating nutmeg
- ½ tsp ground mace
- 2 tbsp olive oil
- 300ml soured cream
- 1 tbsp grainy mustard
- squeeze lemon juice
- small bunch dill , chopped
- golden fried potatoes and onions, to serve
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By bbcgoodfood ·
Recipe sourced from
openrecipes