Photo: Art Rachen
Tiramisu with honeycomb crunch
13 ingredients
30 min + 10 min
Serves 2
openrecipes
The perfect Valentine's dessert, best made ahead to give the flavours time to mingle
Estimated Nutrition (whole recipe, rough)
813
Calories
15g
Protein
60g
Fat
55g
Carbs
Counts 9 of 10 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 9 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Sunflower | 1 oz (28g) hulled | 165 |
| Chocolate | 1 oz (28g) semisweet | 155 |
| Mascarpone | 2 tbsp (28g) | 120 |
| Olive Oil | 1 tbsp (14g) | 119 |
| Egg | 1 large egg (50g) | 78 |
| Honey | 1 tbsp (21g) | 64 |
| Cream | 1 tbsp (15ml) heavy | 51 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Vanilla | 1 tsp extract (4ml) | 12 |
| Coffee | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 1 egg yolk
- 2 tbsp caster sugar
- ¼ tsp vanilla paste or extract
- 85g mascarpone
- 150ml double cream
- 2 tbsp Kahlúa
- 5 tbsp very strong coffee
- 85g sponge fingers
- cocoa powder , for dusting
- a little mild oil , like sunflower, for greasing
- 85g caster sugar
- 2 tbsp clear honey
- 1 tsp bicarbonate of soda
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By bbcgoodfood ·
Recipe sourced from
openrecipes