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Thyme punch
Photo: Ernest Porzi

Thyme punch

6 ingredients Makes 1 litre openrecipes
Thyme punch

This fresh-tasting herby punch is sure to go down a treat at your festive gatherings

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Estimated Nutrition (whole recipe, rough)

67
Calories
1g
Protein
0g
Fat
18g
Carbs

Counts 4 of 5 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.

What these numbers assume — 4 portions →
Ingredient Portion assumed kcal
Sugar 1 tbsp (12.5g) granulated 49
Lemon juice of 1 lemon (48ml) 12
Thyme 1 tsp dried (1.4g) 4
Ginger 1 tsp grated fresh (2g) 2
Gin not in our table 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 3 or 4 thin slices ginger
  • 5 tsp caster sugar
  • 35ml fresh lemon juice (about 1 lemon)
  • 250ml gin (Tanqueray is good)
  • 6 sprigs thyme , very roughly chopped
  • 650ml traditional still, cloudy lemonade

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By bbcgoodfood · Recipe sourced from openrecipes

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