Photo: Dragne Marius
Sweetcorn fritters with homemade ketchup
24 ingredients
30 min + 1 hr
Serves 4
openrecipes
These simple fritters make a decadent brunch with some crisp bacon or a simple supper.
Estimated Nutrition (whole recipe, rough)
1001
Calories
32g
Protein
29g
Fat
154g
Carbs
Counts 16 of 20 ingredients — the other 4 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 16 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Milk | 1 cup (244ml) whole | 149 |
| Olive Oil | 1 tbsp (14g) | 119 |
| Egg | 1 large egg (50g) | 78 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Onion | 1 medium (110g) | 44 |
| Plum | 1 medium (66g) | 30 |
| Fennel | 1/2 bulb (87g) | 27 |
| Tomato | 1 medium (123g) | 22 |
| Clove | 1 tsp ground (2g) | 7 |
| Black Pepper | 1 tsp ground (2.3g) | 6 |
| Celery | 1 stalk (40g) | 6 |
| Garlic | 1 clove (3g) | 4 |
| Vinegar | 1 tbsp (15ml) distilled | 3 |
| Ginger | 1 tsp grated fresh (2g) | 2 |
| Salt | 1 tsp (6g) | 0 |
| Sweetcorn | not in our table | 0 |
| Coriander | not in our table | 0 |
| Seed | not in our table | 0 |
| Water | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 100g/3½oz plain flour
- 1 tsp baking powder
- salt and freshly ground black pepper
- pinch smoked paprika
- 1 tbsp caster sugar
- 2 free-range eggs
- 75ml/2½fl oz milk
- 350g/12oz sweetcorn
- 6 finely chopped spring onions
- 125-150ml/4½-5fl oz vegetable oil
- 2 tsp vegetable oil
- 1 onion
- 1 stick celery
- ½ bulb fennel
- 2.5cm/1in fresh ginger
- 2 garlic
- 1 fresh red chilli
- 1 tsp coriander seeds
- 2 cloves
- 500g/1lb 2oz plum tomatoes
- 300ml/10½fl oz water
- salt and freshly ground black pepper
- 100g/3½oz soft brown sugar
- 200ml/7oz red wine vinegar
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By bbcfood ·
Recipe sourced from
openrecipes