Skip to main content
Cheesy Sarso Ka Saag
Photo: Chiara Conti

Cheesy Sarso Ka Saag

15 ingredients Serves 4 openrecipes
Cheesy Sarso Ka Saag

Sarso ka Saag ... Punjabi delicacy for winters. Tried to mix this with a twist of cheese and baked tomatoes with the least amount of ghee. Awesome result !!... Kids will love the stretchy cheese melting in mouth :)

Share this recipe

Estimated Nutrition (whole recipe, rough)

874
Calories
31g
Protein
32g
Fat
115g
Carbs

Counts 12 of 13 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.

What these numbers assume — 12 portions →
Ingredient Portion assumed kcal
Flour 1 cup (125g) all-purpose 455
Cheese 1 oz (28g) cheddar 113
Cheddar Cheese 1 oz (28g) 113
Butter 1 tbsp (14g) 102
Onion 1 medium (110g) 44
Tomato 1 medium (123g) 22
Turmeric 1 tsp ground (3g) 9
Spinach 1 cup raw (30g) 7
Garlic 1 clove (3g) 4
Mustard 1 tsp (5g) yellow 3
Ginger 1 tsp grated fresh (2g) 2
Salt 1 tsp (6g) 0
Ghee not in our table 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 2 Cups of Mustard green ( 1 bunch of Sarso )
  • 2 cups of Spinach ( 1 bunch of Palak )
  • 1 cup of Bathua ( optional)
  • 2 small tomatoes
  • 1/2 cup grated cheese ( I used mature cheddar )
  • Ginger garlic paste ( I prepared freshly)
  • 3-4 green chillies
  • 2 Onions
  • 2 tsp Maize Flour ( Makayi ka atta )
  • 1 tsp grated Jaggery (gur)
  • Salt to taste
  • 1 tsp Turmeric powder
  • 2 red dried chillies
  • 1 tsp Garam Masala
  • 1 tsp ghee/butter

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By bbcgoodfood · Recipe sourced from openrecipes

Curious what else pairs well?

Use our flavor tools to explore molecular pairings, find substitutes, and discover novel combinations.