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Cherry cream sundaes
Photo: Sara Cervera

Cherry cream sundaes

7 ingredients Makes 10 openrecipes
Cherry cream sundaes

Spoil yourself with these glorious little frozen desserts

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Estimated Nutrition (whole recipe, rough)

547
Calories
7g
Protein
22g
Fat
74g
Carbs
What these numbers assume — 7 portions →
Ingredient Portion assumed kcal
Biscuit 1 medium (45g) 166
Chocolate 1 oz (28g) semisweet 155
Cherry 1 cup (138g) 87
Cream 1 tbsp (15ml) heavy 51
Sugar 1 tbsp (12.5g) granulated 49
Rum 1/2 oz (15ml) 32
Almond 1 almond (1.2g) 7

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 284ml carton double cream
  • 2 tbsp icing sugar
  • 200g toasted almonds , chopped
  • 2-3 tbsp dark rum
  • 10 amaretti biscuits
  • 10 canned cherries (or fresh when in season)
  • 50g dark chocolate , melted, to drizzle

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By bbcgoodfood · Recipe sourced from openrecipes

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