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Chicken Conflux
Photo: Lily Banse

Chicken Conflux

16 ingredients Serves 4 openrecipes

Simple & Full of flavour

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Estimated Nutrition (whole recipe, rough)

428
Calories
35g
Protein
18g
Fat
33g
Carbs

Counts 11 of 13 ingredients — the other 2 aren't in our nutrition table and contribute nothing above, so the real totals are higher.

What these numbers assume — 11 portions →
Ingredient Portion assumed kcal
Chicken 100g cooked 165
Olive Oil 1 tbsp (14g) 119
Sugar 1 tbsp (12.5g) granulated 49
Onion 1 medium (110g) 44
Tomato 1 medium (123g) 22
Soy Sauce 1 tbsp (15ml) 9
Chili 1 tsp (2.7g) 8
Pepper 1 tsp ground (2.3g) 6
Garlic 1 clove (3g) 4
Ginger 1 tsp grated fresh (2g) 2
Salt 1 tsp (6g) 0
Capsicum not in our table 0
Coriander not in our table 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 500gm Chicken with bone
  • 250gms White onion
  • 100gm tomatoes
  • 1 green capsicum
  • 1 big bunch of fresh coriander leaves
  • 2tbs vegetable oil
  • 1tsp garlic paste
  • ½ tsp ginger paste
  • 2tsp light soy sauce
  • 2 tbs tomato sauce
  • 1/4tsp sugar
  • Freshly crushed ground pepper
  • Salt to taste
  • Garnishing
  • 1-2 green chili(optional)
  • Coriander leaves

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By bbcgoodfood · Recipe sourced from openrecipes

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