Photo: Dana DeVolk
Bay scented prawns with basil mayonnaise
7 ingredients
Serves 8
openrecipes
Impress your friends with these fragrant and juicy prawns - perfect for the barbecue
Estimated Nutrition (whole recipe, rough)
310
Calories
31g
Protein
19g
Fat
5g
Carbs
What these numbers assume — 6 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Olive Oil | 1 tbsp (14g) | 119 |
| Shrimp | 100g cooked | 99 |
| Egg | 1 large egg (50g) | 78 |
| Lime | juice of 1 lime (44ml) | 11 |
| Bay Leaf | 1 leaf (0.6g) | 2 |
| Basil | 5 leaves fresh (2.5g) | 1 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 2 x 20g packs fresh basil leaves
- 6 tbsp olive oil
- 250ml jar mayonnaise
- juice of 1 lime
- 32 large fresh raw prawns , heads and shells removed
- 24 small fresh bay leaves
- 6 tbsp olive oil
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By bbcgoodfood ·
Recipe sourced from
openrecipes