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Biriyani
Photo: Pille R. Priske

Biriyani

20 ingredients Serves 2 openrecipes

A delicacy of India. Mixed with a variety of spices and meat. This recipe is a must for any occasion... Bestglobalrecipes.com

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Estimated Nutrition (whole recipe, rough)

932
Calories
64g
Protein
39g
Fat
82g
Carbs

Counts 14 of 18 ingredients — the other 4 aren't in our nutrition table and contribute nothing above, so the real totals are higher.

What these numbers assume — 14 portions →
Ingredient Portion assumed kcal
Rice 1 cup cooked (158g) white 206
Chicken 100g cooked 165
Milk 1 cup (244ml) whole 149
Olive Oil 1 tbsp (14g) 119
Butter 1 tbsp (14g) 102
Yogurt 170g plain Greek 100
Onion 1 medium (110g) 44
Tomato 1 medium (123g) 22
Turmeric 1 tsp ground (3g) 9
Chili 1 tsp (2.7g) 8
Garlic 1 clove (3g) 4
Ginger 1 tsp grated fresh (2g) 2
Bay Leaf 1 leaf (0.6g) 2
Salt 1 tsp (6g) 0
Rose not in our table 0
Water not in our table 0
Coriander not in our table 0
Saffron not in our table 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • Basmati rice 500 gms.
  • Chicken pieces 1kg.
  • Garam masala powder 4 tsp.
  • Milk ½ cup
  • Whole garam masala 4 tbsp.
  • Butter 50 gms.
  • Sliced onions 1 cup
  • Golden fried sliced onions ¾ cup
  • Chopped garlic 4 tbsps.
  • Rose Water 2 tbsps.
  • Chopped ginger 4 tbsps.
  • Oil 5 tbsps
  • Red chili powder 3 tsps.
  • Salt To taste
  • Coriander powder 1 tbsp.
  • Saffron ½ gm.
  • Turmeric powder 2 tsps.
  • Curd (yogurt) 2 cup
  • Bay leaf 4 nos.
  • Chopped tomato ¾ cup

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By bbcgoodfood · Recipe sourced from openrecipes

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