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Chicken filo parcels with carrot salad
Photo: Anna Pelzer

Chicken filo parcels with carrot salad

12 ingredients 15 min + 15 min Serves 4 openrecipes
Chicken filo parcels with carrot salad

Filo pastry is a smart, low-calorie option, and this spicy chicken parcel with trimmings takes just half an hour to make

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Estimated Nutrition (whole recipe, rough)

597
Calories
51g
Protein
32g
Fat
28g
Carbs

Counts 10 of 12 ingredients — the other 2 aren't in our nutrition table and contribute nothing above, so the real totals are higher.

What these numbers assume — 10 portions →
Ingredient Portion assumed kcal
Chicken 100g cooked 165
Sesame 1 tbsp (14g) 120
Olive Oil 1 tbsp (14g) 119
Yogurt 170g plain Greek 100
Onion 1 medium (110g) 44
Carrot 1 medium (61g) 25
Lemon juice of 1 lemon (48ml) 12
Black Pepper 1 tsp ground (2.3g) 6
Watercress 1 cup (34g) 4
Ginger 1 tsp grated fresh (2g) 2
Coriander not in our table 0
Pastry not in our table 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 3 skinless chicken breasts , cooked and chopped
  • ½ tsp Baharat spice blend (look for Bart brand, or use a mix of paprika, ground coriander and ground black pepper)
  • 1 tbsp peeled and grated ginger
  • 6 spring onions , finely chopped
  • 15g coriander , chopped
  • 1 lemon , juiced
  • 2 large sheets filo pastry
  • olive oil
  • sesame seeds
  • 2 carrots , cut into matchsticks
  • 2 large handfuls watercress
  • 150g natural yogurt , to serve

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By bbcgoodfood · Recipe sourced from openrecipes

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