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Chocolate Zucchini Bread
Photo: Charisse Kenion

Chocolate Zucchini Bread

15 ingredients Makes 1 bread openrecipes
Chocolate Zucchini Bread

Whole wheat bread with a 'springlike' taste

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Estimated Nutrition (whole recipe, rough)

1080
Calories
39g
Protein
32g
Fat
155g
Carbs
What these numbers assume — 11 portions →
Ingredient Portion assumed kcal
Flour 1 cup (125g) all-purpose 455
Chocolate 1 oz (28g) semisweet 155
Olive Oil 1 tbsp (14g) 119
Yogurt 170g plain Greek 100
Egg 1 large egg (50g) 78
Honey 1 tbsp (21g) 64
Sugar 1 tbsp (12.5g) granulated 49
Walnut 1 walnut half (4g) 26
Cucumber 1/2 cup sliced (52g) 16
Vanilla 1 tsp extract (4ml) 12
Cinnamon 1 tsp ground (2.6g) 6

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 1. All purpose flour - 1 cup
  • 2. Whole wheat flour - 1 1/4 cups
  • 3. Baking soda - 1/2 tsp
  • 4. Baking powder - 1/2 tsp
  • 5. Cocoa powder - 1/4 cup (I used Hersheys unsweetened chocolate powder)
  • 6. Cinnamon - 1 tsp ( I added 2 tsp because I love cinnamon)
  • 7. Grated zucchini - 1.5 cups
  • 8. Brown sugar - 3/4 cup
  • 9. Honey - 1/4 cup
  • 10. Oil - 1/4 cup
  • 11. Vanilla yogurt - 3/4 cup (I used low fat)
  • 12. Vanilla extract - 1 tsp
  • 13. Egg whites - 2 (lightly beaten)
  • 14. Walnuts - 1/2 cup (cut into little pieces)
  • 15. Chocolate chips - 1/2 cup

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By bbcgoodfood · Recipe sourced from openrecipes

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