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Chocolate Praline
Photo: Charisse Kenion

Chocolate Praline

7 ingredients Serves 4 openrecipes
Chocolate Praline

I got this recipe from my Mum who used to make it as a special treat when me and my brother were kids. It's a doddle and tastes fantastic, especially if you leave it in the fridge for a day or so!!

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Estimated Nutrition (whole recipe, rough)

472
Calories
5g
Protein
28g
Fat
52g
Carbs

Counts 4 of 7 ingredients — the other 3 aren't in our nutrition table and contribute nothing above, so the real totals are higher.

What these numbers assume — 4 portions →
Ingredient Portion assumed kcal
Biscuit 1 medium (45g) 166
Chocolate 1 oz (28g) semisweet 155
Butter 1 tbsp (14g) 102
Sugar 1 tbsp (12.5g) granulated 49
Syrup not in our table 0
Tea not in our table 0
Topping not in our table 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 100g butter
  • 1 tbsp brown sugar
  • 3 tbsp cocoa powder
  • 3 tbsp golden syrup
  • 50g sultanas
  • 200g crushed Rich tea biscuits (I use pestle and mortar)
  • 150g chocolate (for topping)

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By bbcgoodfood · Recipe sourced from openrecipes

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