Photo: Claudio Schwarz
Chorizo stuffed Turkey Breast
7 ingredients
Serves 2
openrecipes
Quite a nice way to jazz up a turkey breast steak!
Estimated Nutrition (whole recipe, rough)
608
Calories
65g
Protein
22g
Fat
37g
Carbs
What these numbers assume — 8 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Pork | 100g cooked | 242 |
| Chicken | 100g cooked | 165 |
| Cherry | 1 cup (138g) | 87 |
| Onion | 1 medium (110g) | 44 |
| Bacon | 1 slice cooked (8g) | 43 |
| Tomato | 1 medium (123g) | 22 |
| Olive | 1 large (4g) | 4 |
| Basil | 5 leaves fresh (2.5g) | 1 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 2 Turkey Breast Steaks
- 100 grams Chorizo sausage, chopped.
- Half a small onion, finely chopped,
- 4 cherry tomatoes, chopped
- Torn fresh basil leaves (if you don't have any fresh basil, 1 tsp of dried basil will do)
- 4 black olives, pitted and chopped.
- 4 rashers of bacon (unsmoked is preferable)
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By bbcgoodfood ·
Recipe sourced from
openrecipes