Photo: Eiliv Sonas Aceron
Dead good blinis
8 ingredients
Makes approximately 30 blini
openrecipes
Top Eastern European restaurant Baltic was happy to share its classic blini recipe with us
Estimated Nutrition (whole recipe, rough)
1043
Calories
48g
Protein
44g
Fat
108g
Carbs
Counts 6 of 7 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 6 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Smoked Salmon | 100g cooked | 208 |
| Milk | 1 cup (244ml) whole | 149 |
| Butter | 1 tbsp (14g) | 102 |
| Egg | 1 large egg (50g) | 78 |
| Cream | 1 tbsp (15ml) heavy | 51 |
| Buckwheat | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 70g buckwheat flour
- 70g plain flour
- 1/3 tsp baking powder
- 175ml warmed milk
- 1 egg , separated
- 125g butter , plus an extra 1 tsp, melted
- smoked salmon and soured cream, to serve
- 1/3 tsp dried yeast
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By bbcgoodfood ·
Recipe sourced from
openrecipes