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Drunken Berries & Panettone
Photo: Ernest Porzi

Drunken Berries & Panettone

9 ingredients Serves 6 openrecipes
Drunken Berries & Panettone

Drunken berries with panettone and mascarpone

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Estimated Nutrition (whole recipe, rough)

419
Calories
6g
Protein
15g
Fat
67g
Carbs

Counts 9 of 11 ingredients — the other 2 aren't in our nutrition table and contribute nothing above, so the real totals are higher.

What these numbers assume — 9 portions →
Ingredient Portion assumed kcal
Mascarpone 2 tbsp (28g) 120
Blueberry 1 cup (148g) 84
Blackberry 1 cup (144g) 62
Sugar 1 tbsp (12.5g) granulated 49
Strawberry 1 cup (152g) 49
Wine 2 tbsp cooking wine (30ml) 25
Vanilla 1 tsp extract (4ml) 12
Lemon juice of 1 lemon (48ml) 12
Cinnamon 1 tsp ground (2.6g) 6
Star Anise not in our table 0
Bean not in our table 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 750ml good red wine (such as shiraz viognier)
  • 1 1/3 cups (300g) firmly packed brown sugar
  • 3 cinnamon sticks
  • 3 star anise
  • 2 vanilla beans, split lengthways and scraped
  • 2 lemons, rind grated finely and juiced
  • 700g mixed berries of your choice (such as hulled strawberries, blueberries, youngberries, mulberries and/or blackberries)
  • ½ large (375g) panettone
  • 250g mascarpone, to serve

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By bbcgoodfood · Recipe sourced from openrecipes

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