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Berry Beer Baked Beans Recipe
Photo: K8

Berry Beer Baked Beans Recipe

11 ingredients openrecipes
Berry Beer Baked Beans Recipe

A simple yet over-the-top flavorful baked bean recipe dedicated to my dad. Beans are immersed in a decadent swamp of berry beer, dried berries, molasses, broth, and a few other flavorful accents.

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Estimated Nutrition (whole recipe, rough)

530
Calories
12g
Protein
15g
Fat
87g
Carbs

Counts 10 of 11 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.

What these numbers assume — 10 portions →
Ingredient Portion assumed kcal
Pinto Bean 1/2 cup (86g) canned 122
Olive Oil 1 tbsp (14g) 119
Cherry 1 cup (138g) 87
Molasses 1 tbsp (20g) 58
Cranberry 1 cup raw (100g) 46
Onion 1 medium (110g) 44
Beer 1/4 cup (60ml) for cooking 43
Chili 1 tsp (2.7g) 8
Mustard 1 tsp (5g) yellow 3
Salt 1 tsp (6g) 0
Berry not in our table 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 2 cups dried cranberry, borlotti,or pinto beans, soaked over night
  • a splash of extra virgin olive oil
  • 1 medium red onion, chopped
  • 1/4 cup molasses
  • 1 tablespoon Dijon-style mustard
  • 1 teaspoon crushed red pepper flakes
  • 3 cups berry beer
  • 1/2 cup dried berries and/or cherries, loosely chopped
  • 2 cups light vegetable broth
  • 1/2 teaspoon smoked paprika (or more to taste)
  • fine-grain sea salt

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By 101cookbooks · Recipe sourced from openrecipes

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