Photo: David Holifield
Easy 5 Minute Allergy Friendly Tea Cake Recipe
8 ingredients
1 cake
openrecipes
If you have been searching for the easiest fruit cake recipe on the planet – search no longer. I have found it! I clipped this recipe from a magazine about 10...
Estimated Nutrition (whole recipe, rough)
1191
Calories
26g
Protein
8g
Fat
259g
Carbs
Counts 9 of 11 ingredients — the other 2 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 9 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Rice | 1 cup cooked (158g) white | 206 |
| Potato | 1 medium (173g) baked | 161 |
| Apple | 1 medium (182g) | 95 |
| Pineapple | 1 cup chunks (165g) | 82 |
| Grape | 1/2 cup (76g) | 62 |
| Orange | 1 medium (131g) | 62 |
| Cream | 1 tbsp (15ml) heavy | 51 |
| Apricot | 1 medium (35g) | 17 |
| Fruit | not in our table | 0 |
| Citrus Peel | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 2 cups organic dried mixed fruit (raisins, currants, apricots, citrus peels, pineapple, apple)
- 1 cup freshly squeezed orange juice
- 1 cup white rice flour
- 1/2 cup potato flour
- 1/2 tsp gluten free baking powder
- 1/2 tsp baking soda
- 1/2 tsp cream of tartar
- 1 tsp xanthan
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By chow ·
Recipe sourced from
openrecipes