Skip to main content
Brown Sugar Sandwich Cookie Recipe
Photo: Molly Mears

Brown Sugar Sandwich Cookie Recipe

13 ingredients Makes 2 dozen 1 1/2-inch sandwich cookies. openrecipes
Brown Sugar Sandwich Cookie Recipe

Chocolate stuffed sandwich cookie recipe made with a poppy-flecked brown sugar dough.

Share this recipe

Estimated Nutrition (whole recipe, rough)

1000
Calories
29g
Protein
35g
Fat
138g
Carbs

Counts 8 of 11 ingredients — the other 3 aren't in our nutrition table and contribute nothing above, so the real totals are higher.

What these numbers assume — 8 portions →
Ingredient Portion assumed kcal
Flour 1 cup (125g) all-purpose 455
Chocolate 1 oz (28g) semisweet 155
Milk 1 cup (244ml) whole 149
Butter 1 tbsp (14g) 102
Egg 1 large egg (50g) 78
Sugar 1 tbsp (12.5g) granulated 49
Vanilla 1 tsp extract (4ml) 12
Salt 1 tsp (6g) 0
Wheat not in our table 0
Pastry not in our table 0
Poppy Seed not in our table 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 2 1/2 cups whole wheat pastry flour
  • 1 teaspoon baking powder
  • scant 1 teaspoon salt
  • 2 tablespoons + 1 teaspoon poppy seeds
  • 6 ounces (1 1/2 sticks) unsalted butter, room temperature
  • 2/3 cup good-quality brown sugar / natural cane sugar
  • 2 large egg yolks
  • 1 tablespoon vanilla extract
  • 2-3 tablespoons milk
  • 1 tablespoon big flaky sea salt (optional)
  • 1 tablespoon turbinado sugar (optional)
  • 6-7 ounces dark chocolate, chopped
  • special equipment: a 1 1/2-inch cookie cutter

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By 101cookbooks · Recipe sourced from openrecipes

Curious what else pairs well?

Use our flavor tools to explore molecular pairings, find substitutes, and discover novel combinations.