Photo: Niklas Rhose
Spiced Fruit Syrup with Grains of Paradise Recipe
7 ingredients
openrecipes
A unique topping for fresh fruit.
Estimated Nutrition (whole recipe, rough)
83
Calories
0g
Protein
0g
Fat
15g
Carbs
Counts 5 of 8 ingredients — the other 3 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 5 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Wine | 2 tbsp cooking wine (30ml) | 25 |
| Rosemary | 1 tsp dried (1.2g) | 4 |
| Vinegar | 1 tbsp (15ml) distilled | 3 |
| Ginger | 1 tsp grated fresh (2g) | 2 |
| Vermouth | not in our table | 0 |
| Water | not in our table | 0 |
| Grains Of Paradise | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 3/4 cup granulated sugar
- 3/4 cup dry white vermouth
- 1/2 cup water
- 2 tablespoons chopped rosemary leaves
- 2 tablespoons chopped ginger
- 2 teaspoons slightly crushed grains of paradise
- 2 tablespoons sherry vinegar
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By chow ·
Recipe sourced from
openrecipes