Photo: Niklas Rhose
Rum Swizzle Recipe
5 ingredients
1 drink
openrecipes
Although the practice of swizzling has been around for two centuries, John Mariani, in his Dictionary of American Food and Drink, dates the first mention of the...
Estimated Nutrition (whole recipe, rough)
92
Calories
0g
Protein
0g
Fat
16g
Carbs
Counts 3 of 4 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 3 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Rum | 1/2 oz (15ml) | 32 |
| Lime | juice of 1 lime (44ml) | 11 |
| Syrup | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 2 ounces rum
- 1 teaspoon superfine sugar or simple syrup
- 1 ounce fresh lime juice
- Dash of Angostura bitters
- Slice of lime
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By chow ·
Recipe sourced from
openrecipes