Photo: Stephanie Studer
A New Green Bean Casserole
9 ingredients
20 min + 1 hr
6 servings
openrecipes
"This recipe is a new version of green bean casserole. It uses fresh green beans that are topped with delicious caramelized onions, Parmesan cheese, and grape tomatoes."
Estimated Nutrition (whole recipe, rough)
331
Calories
15g
Protein
8g
Fat
54g
Carbs
What these numbers assume — 10 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Parmesan Cheese | 1 oz (28g) | 110 |
| Grape | 1/2 cup (76g) | 62 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Onion | 1 medium (110g) | 44 |
| Green Beans | 1 cup (100g) | 31 |
| Tomato | 1 medium (123g) | 22 |
| Oregano | 1 tsp dried (1.8g) | 5 |
| Garlic | 1 clove (3g) | 4 |
| Vinegar | 1 tbsp (15ml) distilled | 3 |
| Basil | 5 leaves fresh (2.5g) | 1 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 1 1/2 pounds fresh green beans, trimmed
- 4 cups sliced onions
- 2 tablespoons balsamic vinegar, or more if needed
- 3 cloves garlic, chopped
- 2 teaspoons white sugar
- 1 teaspoon dried basil
- 1 teaspoon dried oregano
- 1/4 cup shredded Parmesan cheese, or to taste
- halved grape tomatoes
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By allrecipes ·
Recipe sourced from
openrecipes