Photo: Priscilla Du Preez
Apple Bread Pudding Pie
13 ingredients
20 min + 1 hr
8 servings
openrecipes
"This pie combines bread pudding and apples with a crumbly streusel topping."
Estimated Nutrition (whole recipe, rough)
1051
Calories
42g
Protein
22g
Fat
169g
Carbs
Counts 9 of 10 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 9 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Oat | 1/2 cup dry (40g) | 154 |
| Butter | 1 tbsp (14g) | 102 |
| Yogurt | 170g plain Greek | 100 |
| Apple | 1 medium (182g) | 95 |
| Egg | 1 large egg (50g) | 78 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Vanilla | 1 tsp extract (4ml) | 12 |
| Cinnamon | 1 tsp ground (2.6g) | 6 |
| Pie Crust | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 3 eggs
- 1 cup applesauce
- 1/2 cup vanilla fat-free yogurt
- 1/2 cup SPLENDA® No Calorie Sweetener, Granulated
- 1/4 cup SPLENDA® Brown Sugar Blend
- 1/2 cup rolled oats
- 1 teaspoon ground cinnamon
- 3 cups bread cubes
- 2 apples - peeled, cored and chopped
- 1 (9 inch) unbaked 9 inch pie crust
- 2 tablespoons SPLENDA® Brown Sugar Blend
- 1/4 cup all-purpose flour
- 2 tablespoons butter
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By allrecipes ·
Recipe sourced from
openrecipes