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Apple and Raisin Sauce
Photo: Matheus Cenali

Apple and Raisin Sauce

7 ingredients 10 min + 30 min 2 servings openrecipes
Apple and Raisin Sauce

"Great filling for turnovers, or a topping for funnel cake or pork!"

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Estimated Nutrition (whole recipe, rough)

351
Calories
1g
Protein
12g
Fat
57g
Carbs
What these numbers assume — 7 portions →
Ingredient Portion assumed kcal
Butter 1 tbsp (14g) 102
Apple 1 medium (182g) 95
Grape 1/2 cup (76g) 62
Sugar 1 tbsp (12.5g) granulated 49
Wine 2 tbsp cooking wine (30ml) 25
Vanilla 1 tsp extract (4ml) 12
Cinnamon 1 tsp ground (2.6g) 6

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 2 tablespoons butter
  • 1 Royal Gala apple - peeled, cored and sliced
  • 1 cup white wine
  • 1/4 cup brown sugar
  • 1 teaspoon ground cinnamon
  • 1/2 teaspoon vanilla extract
  • 1/3 cup golden raisins

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By allrecipes · Recipe sourced from openrecipes

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