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Apple Crunch Pie with Vanilla Sauce
Photo: Priscilla Du Preez

Apple Crunch Pie with Vanilla Sauce

16 ingredients 15 min + 50 min 1 - 9 inch pie openrecipes
Apple Crunch Pie with Vanilla Sauce

"Not your typical apple pie - Hershey's Cinnamon Chips are scattered throughout, and in the streusel, giving the apples the cinnamon flavor they deserve."

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Estimated Nutrition (whole recipe, rough)

848
Calories
20g
Protein
24g
Fat
136g
Carbs

Counts 8 of 9 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.

What these numbers assume — 8 portions →
Ingredient Portion assumed kcal
Flour 1 cup (125g) all-purpose 455
Butter 1 tbsp (14g) 102
Apple 1 medium (182g) 95
Egg 1 large egg (50g) 78
Cream 1 tbsp (15ml) heavy 51
Sugar 1 tbsp (12.5g) granulated 49
Vanilla 1 tsp extract (4ml) 12
Cinnamon 1 tsp ground (2.6g) 6
Pie Crust not in our table 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 1 (9 inch) unbaked pie crust
  • 1/2 cup white sugar
  • 1/2 cup brown sugar
  • 2 tablespoons all-purpose flour
  • 1/2 teaspoon ground cinnamon
  • 5 cups Granny Smith apples - peeled, cored and sliced
  • 1 cup HERSHEY®'S Cinnamon Chips
  • 3 tablespoons butter
  • 3/4 cup all-purpose flour
  • 3/4 cup brown sugar
  • 6 tablespoons butter
  • 2/3 cup HERSHEY®'S Cinnamon Chips
  • 2 eggs
  • 1 cup half-and-half cream
  • 1/2 cup white sugar
  • 1 teaspoon vanilla extract

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By allrecipes · Recipe sourced from openrecipes

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