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Apple Strudel II
Photo: Matheus Cenali

Apple Strudel II

13 ingredients 1 hr 30 min + 1 hr 1 strudel openrecipes
Apple Strudel II

"Homemade dough and filling make this apple strudel especially fun and delicious!"

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Estimated Nutrition (whole recipe, rough)

1067
Calories
24g
Protein
35g
Fat
167g
Carbs

Counts 11 of 12 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.

What these numbers assume — 11 portions →
Ingredient Portion assumed kcal
Flour 1 cup (125g) all-purpose 455
Lard 1 tbsp (12.8g) 115
Butter 1 tbsp (14g) 102
Apple 1 medium (182g) 95
Bread 1 slice (30g) white 79
Egg 1 large egg (50g) 78
Grape 1/2 cup (76g) 62
Sugar 1 tbsp (12.5g) granulated 49
Walnut 1 walnut half (4g) 26
Cinnamon 1 tsp ground (2.6g) 6
Salt 1 tsp (6g) 0
Water not in our table 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 3 cups all-purpose flour
  • 1 egg, beaten
  • 1 cup lukewarm water
  • 1 teaspoon white sugar
  • 1 teaspoon lard, melted
  • 1 pinch salt
  • 1 1/2 cups butter, melted
  • 1 cup toasted bread crumbs
  • 1 cup ground walnuts
  • 3 1/2 pounds apples - peeled, cored and thinly sliced
  • 3/4 cup raisins
  • 1 teaspoon ground cinnamon
  • 1 3/4 cups white sugar

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By allrecipes · Recipe sourced from openrecipes

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