Photo: Wesual Click
Apricot Oat Bread
10 ingredients
10 min + 30 min
1 loaf
openrecipes
"A flavorful white bread for the bread machine."
Estimated Nutrition (whole recipe, rough)
909
Calories
20g
Protein
16g
Fat
173g
Carbs
What these numbers assume — 9 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Oat | 1/2 cup dry (40g) | 154 |
| Butter | 1 tbsp (14g) | 102 |
| Honey | 1 tbsp (21g) | 64 |
| Orange | 1 medium (131g) | 62 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Apricot | 1 medium (35g) | 17 |
| Cinnamon | 1 tsp ground (2.6g) | 6 |
| Salt | 1 tsp (6g) | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 4 1/4 cups bread flour
- 2/3 cup rolled oats
- 1 tablespoon white sugar
- 2 teaspoons active dry yeast
- 1 1/2 teaspoons salt
- 1 teaspoon ground cinnamon
- 2 tablespoons butter, cut up
- 1 2/3 cups orange juice
- 1/2 cup diced dried apricots
- 2 tablespoons honey, warmed
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By allrecipes ·
Recipe sourced from
openrecipes