Photo: Matheus Cenali
Simple Pineapple Salsa Recipe
5 ingredients
3-4
openrecipes
Here is a Simple Pineapple Salsa using canned pineapple. Now don't get me wrong, whenever possible I use only fresh ingredients, but for this recipe you can cheat...
Estimated Nutrition (whole recipe, rough)
94
Calories
1g
Protein
0g
Fat
24g
Carbs
What these numbers assume — 5 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Pineapple | 1 cup chunks (165g) | 82 |
| Clove | 1 tsp ground (2g) | 7 |
| Garlic | 1 clove (3g) | 4 |
| Cilantro | 1 tbsp chopped fresh (1g) | 1 |
| Salt | 1 tsp (6g) | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 1 serrano chile (seeded, chopped fine)
- 1 clove fresh garlic (chopped fine)
- 1 tblsp fresh cilantro ( roughly chopped)
- 1 8oz can crushed pineapple
- 1 pinch kosher salt
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By chow ·
Recipe sourced from
openrecipes