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Asian Corn Fritters
Photo: Dragne Marius

Asian Corn Fritters

17 ingredients 35 min + 10 min 20 fritters openrecipes
Asian Corn Fritters

"A crispy and sweet snack or good companion for rice and vegetable clear soup ."

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Estimated Nutrition (whole recipe, rough)

1308
Calories
65g
Protein
31g
Fat
195g
Carbs

Counts 14 of 16 ingredients — the other 2 aren't in our nutrition table and contribute nothing above, so the real totals are higher.

What these numbers assume — 14 portions →
Ingredient Portion assumed kcal
Flour 1 cup (125g) all-purpose 455
Rice 1 cup cooked (158g) white 206
Milk 1 cup (244ml) whole 149
Olive Oil 1 tbsp (14g) 119
Shrimp 100g cooked 99
Egg 1 large egg (50g) 78
Corn 1/2 cup kernels (82g) 77
Pea 1/2 cup (72g) 62
Onion 1 medium (110g) 44
Chili 1 tsp (2.7g) 8
Black Pepper 1 tsp ground (2.3g) 6
Garlic 1 clove (3g) 4
Chives 1 tbsp (3g) 1
Salt 1 tsp (6g) 0
Coriander not in our table 0
Water not in our table 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 1/2 cup coarsely chopped sweet onion
  • 1/4 cup coarsely chopped garlic
  • 2 teaspoons ground coriander
  • 1 teaspoon cayenne pepper
  • 1 teaspoon ground black pepper
  • 2 teaspoons salt
  • 3 tablespoons sweetened condensed milk
  • 3 cups fresh corn kernels, roughly mashed
  • 1 cup chopped fresh chives
  • 1/2 cup frozen peas
  • 1/4 cup white rice flour
  • 2 tablespoons all-purpose flour
  • 1 egg, beaten
  • 1/4 cup water
  • 1/2 cup chopped raw shrimp (optional)
  • 3 tablespoons thinly sliced red chile pepper (optional)
  • 4 cups vegetable oil for frying

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By allrecipes · Recipe sourced from openrecipes

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