Photo: Anna Pelzer
Asian Shrimp Salad
6 ingredients
25 min
2 servings
openrecipes
"Small shrimp, orange slices, and red bell pepper are tossed with an Asian Pineapple Dressing in this tasty salad."
Estimated Nutrition (whole recipe, rough)
438
Calories
28g
Protein
15g
Fat
53g
Carbs
Counts 6 of 7 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 6 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Sesame | 1 tbsp (14g) | 120 |
| Shrimp | 100g cooked | 99 |
| Pineapple | 1 cup chunks (165g) | 82 |
| Orange | 1 medium (131g) | 62 |
| Onion | 1 medium (110g) | 44 |
| Red Bell Pepper | 1 medium (119g) | 31 |
| Salad | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 1/3 pound small shrimp, peeled, deveined and cooked
- 1 large orange, peeled and cut into half slices
- 1/3 cup chopped red bell pepper
- 3 tablespoons sliced green onions
- Asian Pineapple Sesame Dressing (recipe below)
- 4 cups DOLE® Hearts of Romaine or other DOLE Salad blend
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By allrecipes ·
Recipe sourced from
openrecipes