Photo: Molly Mears
Austrian Peach Cookies II
15 ingredients
1 hr + 20 min
4 dozen
openrecipes
"Cookies are shaped like miniature peaches and filled with jam and chocolate."
Estimated Nutrition (whole recipe, rough)
1245
Calories
32g
Protein
55g
Fat
146g
Carbs
Counts 10 of 11 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 10 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Pecans | 1 oz (28g / ~19 halves) | 196 |
| Chocolate | 1 oz (28g) semisweet | 155 |
| Milk | 1 cup (244ml) whole | 149 |
| Butter | 1 tbsp (14g) | 102 |
| Egg | 1 large egg (50g) | 78 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Rum | 1/2 oz (15ml) | 32 |
| Apricot | 1 medium (35g) | 17 |
| Vanilla | 1 tsp extract (4ml) | 12 |
| Water | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 3/4 cup unsalted butter
- 1 cup white sugar
- 2 eggs
- 1 teaspoon vanilla extract
- 3 3/4 cups all-purpose flour
- 1 teaspoon baking powder
- 1/2 cup milk
- 1/4 cup semisweet chocolate chips
- 2/3 cup apricot jam
- 1/3 cup ground pecans
- 2 teaspoons rum
- 1/4 cup water
- 1 cup white sugar
- 2 drops red food coloring
- 4 drops yellow food coloring
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By allrecipes ·
Recipe sourced from
openrecipes