Photo: Lars Blankers
Autumn Mashtini
9 ingredients
30 min
4 servings
openrecipes
"Served as a savory 'cocktail' at your next autumn-themed party, these veggie, mashed potato, and sausage dishes with fresh herbs make great appetizers!"
Estimated Nutrition (whole recipe, rough)
656
Calories
42g
Protein
36g
Fat
42g
Carbs
Counts 9 of 11 ingredients — the other 2 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 9 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Pork | 100g cooked | 242 |
| Potato | 1 medium (173g) baked | 161 |
| Olive Oil | 1 tbsp (14g) | 119 |
| Parmesan Cheese | 1 oz (28g) | 110 |
| Cucumber | 1/2 cup sliced (52g) | 16 |
| Olive | 1 large (4g) | 4 |
| Capers | 1 tbsp (9g) drained | 2 |
| Basil | 5 leaves fresh (2.5g) | 1 |
| Parsley | 1 tbsp chopped fresh (3.8g) | 1 |
| Butternut | not in our table | 0 |
| Pumpkin | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 1 (24 ounce) package Bob Evans® Original Mashed Potatoes
- 1 cup Bob Evans® Original Roll Sausage, cooked and crumbled
- 2 cups cubed butternut or acorn squash
- 1 zucchini, cut into 1/2 inch slices
- 1 tablespoon olive oil
- 1/4 cup sliced Kalamata olives
- 1 tablespoon capers, drained
- 1 tablespoon minced basil and parsley
- 2 tablespoons shredded Parmesan cheese
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By allrecipes ·
Recipe sourced from
openrecipes