Photo: Lily Banse
Baked Beer Can Chicken
11 ingredients
25 min + 1 hr 15 min
4 servings
openrecipes
"This chicken always turns out juicy and tender with robust flavor. Are you tired of the same old boring chicken? Try this one! It is so easy to prepare and cook. There are other versions that can be cooked on the grill but we prefer ours in the oven. It's a dinner our whole family loves."
Estimated Nutrition (whole recipe, rough)
267
Calories
33g
Protein
4g
Fat
17g
Carbs
What these numbers assume — 7 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Chicken | 100g cooked | 165 |
| Onion | 1 medium (110g) | 44 |
| Beer | 1/4 cup (60ml) for cooking | 43 |
| Black Pepper | 1 tsp ground (2.3g) | 6 |
| Oregano | 1 tsp dried (1.8g) | 5 |
| Garlic | 1 clove (3g) | 4 |
| Salt | 1 tsp (6g) | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 1/4 cup garlic powder
- 2 tablespoons seasoned salt
- 2 tablespoons onion powder
- 1 tablespoon dried oregano
- 1 tablespoon salt
- 1 1/2 teaspoons ground black pepper
- 1 (12 fluid ounce) can light-flavored beer (such as Bud Light®)
- 1 (3 pound) whole chicken
- 4 green onions, sliced
- 4 green onions, cut in half crosswise
- 1 (12 fluid ounce) can light-flavored beer (such as Bud Light®)
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By allrecipes ·
Recipe sourced from
openrecipes