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Baked Pineapple I
Photo: Matheus Cenali

Baked Pineapple I

6 ingredients 15 min + 30 min 6 serving openrecipes
Baked Pineapple I

"This is a wonderful side dish to add a little something special to green beans and mashed potatoes. It is so delicious you will think you could eat it for dessert."

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Estimated Nutrition (whole recipe, rough)

801
Calories
21g
Protein
22g
Fat
130g
Carbs
What these numbers assume — 5 portions →
Ingredient Portion assumed kcal
Flour 1 cup (125g) all-purpose 455
Cheddar Cheese 1 oz (28g) 113
Butter 1 tbsp (14g) 102
Pineapple 1 cup chunks (165g) 82
Sugar 1 tbsp (12.5g) granulated 49

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 1 (20 ounce) can unsweetened pineapple chunks
  • 3 tablespoons white sugar
  • 6 tablespoons butter, melted
  • 3 tablespoons all-purpose flour
  • 5 ounces shredded Cheddar cheese
  • 25 buttery round crackers, crumbled

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By allrecipes · Recipe sourced from openrecipes

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