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Rum and orange flapjacks
Photo: Mae Mu

Rum and orange flapjacks

10 ingredients 30 min + 30 min Makes 10-12 squares openrecipes
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Estimated Nutrition (whole recipe, rough)

1119
Calories
25g
Protein
35g
Fat
173g
Carbs

Counts 9 of 10 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.

What these numbers assume — 9 portions →
Ingredient Portion assumed kcal
Flour 1 cup (125g) all-purpose 455
Pine Nut 1 oz (28g) 191
Oat 1/2 cup dry (40g) 154
Butter 1 tbsp (14g) 102
Orange 1 medium (131g) 62
Grape 1/2 cup (76g) 62
Sugar 1 tbsp (12.5g) granulated 49
Rum 1/2 oz (15ml) 32
Lemon juice of 1 lemon (48ml) 12
Syrup not in our table 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 2 oranges
  • 100g/3½oz raisins
  • half a lemon
  • 200g/7oz unsalted butter
  • 100g/3½oz golden syrup
  • 100g/3½oz soft brown sugar
  • 2 tbsp rum
  • 250g/9oz jumbo oats
  • 100g/3½oz plain flour
  • 100g/3½oz pine nuts

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By bbcfood · Recipe sourced from openrecipes

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