Skip to main content
Baked Corn Casserole
Photo: Dragne Marius

Baked Corn Casserole

7 ingredients 15 min + 30 min 8 servings openrecipes
Baked Corn Casserole

"A creamy corn, cream cheese, and onion casserole that's a holiday winner!"

Share this recipe

Estimated Nutrition (whole recipe, rough)

328
Calories
6g
Protein
23g
Fat
30g
Carbs
What these numbers assume — 5 portions →
Ingredient Portion assumed kcal
Butter 1 tbsp (14g) 102
Cream Cheese 1 oz (28g) 99
Corn 1/2 cup kernels (82g) 77
Onion 1 medium (110g) 44
Pepper 1 tsp ground (2.3g) 6

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 1/4 cup butter
  • 2 (3 ounce) packages cream cheese
  • 1 (11.25 ounce) can whole kernel corn, drained
  • 1 (15 ounce) can cream-style corn
  • 1 (4 ounce) can chopped green chile peppers
  • 1/2 cup chopped onion
  • 1 (6 ounce) can French-fried onions

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By allrecipes · Recipe sourced from openrecipes

Curious what else pairs well?

Use our flavor tools to explore molecular pairings, find substitutes, and discover novel combinations.