Photo: Lily Banse
Basil Chicken Ravioli Carbonara
8 ingredients
20 min
4 servings
openrecipes
"Chicken and four-cheese ravioli are simmered in a creamy Parmesan and basil sauce and topped with chopped bacon--quick, easy, and delicious!"
Estimated Nutrition (whole recipe, rough)
320
Calories
44g
Protein
14g
Fat
1g
Carbs
Counts 5 of 7 ingredients — the other 2 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 5 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Chicken | 100g cooked | 165 |
| Parmesan Cheese | 1 oz (28g) | 110 |
| Bacon | 1 slice cooked (8g) | 43 |
| Basil | 5 leaves fresh (2.5g) | 1 |
| Parsley | 1 tbsp chopped fresh (3.8g) | 1 |
| Sauce | not in our table | 0 |
| Ravioli | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 1 (14 ounce) package uncooked chicken breast pieces for stir-fry
- 1 (18 ounce) can Progresso™ Recipe Starters™ creamy Parmesan basil cooking sauce
- 1 (9 ounce) package refrigerated four-cheese-filled ravioli
- 1/2 cup half-and-half
- 1/4 cup cooked real bacon pieces (from a jar or package)
- Garnishes, if Desired:
- Shredded Asiago or Parmesan cheese (optional)
- Chopped fresh basil or parsley (optional)
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By allrecipes ·
Recipe sourced from
openrecipes