Photo: Amirali Mirhashemian
Basil Burgers
6 ingredients
10 min + 6 min
4 burgers
openrecipes
"If you like basil, this is a great way to spice up a normal burger in no time!"
Estimated Nutrition (whole recipe, rough)
266
Calories
27g
Protein
15g
Fat
3g
Carbs
What these numbers assume — 5 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Beef | 100g cooked | 250 |
| Soy Sauce | 1 tbsp (15ml) | 9 |
| Black Pepper | 1 tsp ground (2.3g) | 6 |
| Basil | 5 leaves fresh (2.5g) | 1 |
| Salt | 1 tsp (6g) | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 1 1/4 pounds ground beef
- 3 tablespoons Worcestershire sauce
- 1 1/2 tablespoons dried basil, or to taste
- 1/4 teaspoon garlic salt
- 1/4 teaspoon ground black pepper
- 4 hamburger buns, split
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By allrecipes ·
Recipe sourced from
openrecipes