Photo: Wesual Click
Beer Bread II
6 ingredients
10 min + 1 hr
1 - 9x5 inch loaf
openrecipes
"Wonderful no-yeast bread. Excellent with bar-b-ques!"
Estimated Nutrition (whole recipe, rough)
768
Calories
21g
Protein
22g
Fat
113g
Carbs
What these numbers assume — 6 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Cheddar Cheese | 1 oz (28g) | 113 |
| Butter | 1 tbsp (14g) | 102 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Beer | 1/4 cup (60ml) for cooking | 43 |
| Pepper | 1 tsp ground (2.3g) | 6 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 3 cups self-rising flour
- 2 tablespoons white sugar
- 1 (12 fluid ounce) can or bottle beer
- 1/2 cup shredded Cheddar cheese
- 1/4 cup canned green chile peppers, chopped
- 6 tablespoons butter, melted
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By allrecipes ·
Recipe sourced from
openrecipes