Photo: Kevin McCutcheon
Bigos (Hunter's Stew)
25 ingredients
45 min + 3 hr
10 servings
openrecipes
"A traditional Polish stew using pork, kielbasa, and sauerkraut. Great for a cold winters day. Well worth the time it takes to make it!"
Estimated Nutrition (whole recipe, rough)
1173
Calories
77g
Protein
35g
Fat
130g
Carbs
Counts 17 of 21 ingredients — the other 4 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 17 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Beef | 100g cooked | 250 |
| Pork | 100g cooked | 242 |
| Onion | 1 medium (110g) | 44 |
| Bacon | 1 slice cooked (8g) | 43 |
| Carrot | 1 medium (61g) | 25 |
| Wine | 2 tbsp cooking wine (30ml) | 25 |
| Green Cabbage | 1 cup shredded (89g) | 22 |
| Tomato | 1 medium (123g) | 22 |
| Mushrooms | 1/2 cup sliced (35g) | 15 |
| Soy Sauce | 1 tbsp (15ml) | 9 |
| Chili | 1 tsp (2.7g) | 8 |
| Black Pepper | 1 tsp ground (2.3g) | 6 |
| Garlic | 1 clove (3g) | 4 |
| Bay Leaf | 1 leaf (0.6g) | 2 |
| Basil | 5 leaves fresh (2.5g) | 1 |
| Salt | 1 tsp (6g) | 0 |
| Sauerkraut | not in our table | 0 |
| Marjoram | not in our table | 0 |
| Caraway Seed | not in our table | 0 |
| Sauce | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 2 thick slices hickory-smoked bacon
- 1 pound kielbasa sausage, sliced into 1/2 inch pieces
- 1 pound cubed pork stew meat
- 1/4 cup all-purpose flour
- 3 cloves garlic, chopped
- 1 onion, diced
- 2 carrots, diced
- 1 1/2 cups sliced fresh mushrooms
- 4 cups shredded green cabbage
- 1 (16 ounce) jar sauerkraut, rinsed and well drained
- 1/4 cup dry red wine
- 1 bay leaf
- 1 teaspoon dried basil
- 1 teaspoon dried marjoram
- 1 tablespoon sweet paprika
- 1/4 teaspoon salt
- 1/8 teaspoon ground black pepper
- 1/8 teaspoon caraway seed, crushed
- 1 pinch cayenne pepper
- 1/2 ounce dried mushrooms
- 1 dash bottled hot pepper sauce
- 1 dash Worcestershire sauce
- 5 cups beef stock
- 2 tablespoons canned tomato paste
- 1 cup canned diced tomatoes
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By allrecipes ·
Recipe sourced from
openrecipes