Photo: Priscilla Du Preez
Black Bottom Pie I
11 ingredients
1 - 9 inch pie
openrecipes
"A 'more rum than most' Black Bottom Pie."
Estimated Nutrition (whole recipe, rough)
953
Calories
35g
Protein
23g
Fat
138g
Carbs
Counts 8 of 10 ingredients — the other 2 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 8 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Chocolate | 1 oz (28g) semisweet | 155 |
| Milk | 1 cup (244ml) whole | 149 |
| Egg | 1 large egg (50g) | 78 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Rum | 1/2 oz (15ml) | 32 |
| Gelatin | 1 envelope (7g) | 23 |
| Vanilla | 1 tsp extract (4ml) | 12 |
| Pie Crust | not in our table | 0 |
| Water | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 1 (9 inch) pie crust, baked
- 1 (.25 ounce) package unflavored gelatin
- 1 tablespoon cornstarch
- 1 1/4 cups white sugar
- 1 3/4 cups milk
- 1 teaspoon vanilla extract
- 4 egg yolks
- 1 1/3 cups semisweet chocolate chips
- 1/2 cup rum
- 4 egg whites
- 1/4 cup cold water
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By allrecipes ·
Recipe sourced from
openrecipes