Skip to main content
Blueberry Stuffed French Toast
Photo: Wesual Click

Blueberry Stuffed French Toast

15 ingredients 20 min + 30 min 12 servings openrecipes
Blueberry Stuffed French Toast

"Rich and very filling, but oh so good! You'll be coming back for seconds and thirds!"

Share this recipe

Estimated Nutrition (whole recipe, rough)

1185
Calories
38g
Protein
38g
Fat
172g
Carbs

Counts 11 of 12 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.

What these numbers assume — 11 portions →
Ingredient Portion assumed kcal
Flour 1 cup (125g) all-purpose 455
Milk 1 cup (244ml) whole 149
Cheese 1 oz (28g) cheddar 113
Butter 1 tbsp (14g) 102
Blueberry 1 cup (148g) 84
White Bread 1 slice (30g) white 79
Egg 1 large egg (50g) 78
Maple Syrup 1 tbsp (20ml) 52
Sugar 1 tbsp (12.5g) granulated 49
Vanilla 1 tsp extract (4ml) 12
Nutmeg 1 tsp ground (2.2g) 12
Water not in our table 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 16 slices firm white bread
  • 1 (8 ounce) package Neufchatel cheese, softened
  • 1 cup blueberries
  • 3 cups milk
  • 3 eggs
  • 1/3 cup maple syrup
  • 1 teaspoon vanilla extract
  • 1/4 cup white sugar
  • 1/4 teaspoon ground nutmeg
  • 1/4 cup white sugar
  • 2 tablespoons cornstarch
  • 1 cup water
  • 1 cup white sugar
  • 1 tablespoon butter
  • 1 cup blueberries

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By allrecipes · Recipe sourced from openrecipes

Curious what else pairs well?

Use our flavor tools to explore molecular pairings, find substitutes, and discover novel combinations.