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Brandy Snap Baskets
Photo: Sorin Gheorghita

Brandy Snap Baskets

6 ingredients 45 min + 15 min 12 baskets openrecipes
Brandy Snap Baskets

"A crisp basket that can be filled with fruit and cream. Good luck!"

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Estimated Nutrition (whole recipe, rough)

620
Calories
14g
Protein
13g
Fat
112g
Carbs

Counts 5 of 6 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.

What these numbers assume — 5 portions →
Ingredient Portion assumed kcal
Flour 1 cup (125g) all-purpose 455
Butter 1 tbsp (14g) 102
Sugar 1 tbsp (12.5g) granulated 49
Lemon juice of 1 lemon (48ml) 12
Ginger 1 tsp grated fresh (2g) 2
Syrup not in our table 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 1/2 cup all-purpose flour
  • 1 teaspoon ground ginger
  • 1/4 cup butter
  • 1/3 cup superfine sugar
  • 1/3 cup golden syrup
  • 1/2 teaspoon grated lemon zest

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By allrecipes · Recipe sourced from openrecipes

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