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Bruschetta 'n Cheese Stuffed-Chicken Breasts
Photo: Lily Banse

Bruschetta 'n Cheese Stuffed-Chicken Breasts

6 ingredients 15 min + 45 min 8 servings openrecipes
Bruschetta 'n Cheese Stuffed-Chicken Breasts

"Breathe new life into everyday chicken by stuffing it. Here, a tasty mix of stuffing, tomatoes, basil and cheese gives chicken an Italian flair - perfect for any night of the week!"

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Estimated Nutrition (whole recipe, rough)

627
Calories
56g
Protein
41g
Fat
9g
Carbs

Counts 9 of 10 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.

What these numbers assume — 9 portions →
Ingredient Portion assumed kcal
Chicken 100g cooked 165
Olive Oil 1 tbsp (14g) 119
Cheese 1 oz (28g) cheddar 113
Parmesan Cheese 1 oz (28g) 110
Mozzarella Cheese 1 oz (28g) 85
Tomato 1 medium (123g) 22
Chili 1 tsp (2.7g) 8
Garlic 1 clove (3g) 4
Basil 5 leaves fresh (2.5g) 1
Stuffing not in our table 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 1 (19 ounce) can diced tomatoes with garlic and olive oil, undrained
  • 1 1/4 cups KRAFT Mozzarella Shredded Cheese, divided
  • 1/4 cup chopped fresh basil
  • 1 (120 g) package STOVE TOP Stuffing Mix for Chicken
  • 8 small boneless skinless chicken breasts
  • 1/3 cup KRAFT Signature Roasted Red Pepper with Parmesan Dressing

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By allrecipes · Recipe sourced from openrecipes

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