Photo: Molly Mears
Estimated Nutrition (whole recipe, rough)
841
Calories
26g
Protein
9g
Fat
160g
Carbs
What these numbers assume — 8 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Oat | 1/2 cup dry (40g) | 154 |
| Cherry | 1 cup (138g) | 87 |
| Egg | 1 large egg (50g) | 78 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Vanilla | 1 tsp extract (4ml) | 12 |
| Cinnamon | 1 tsp ground (2.6g) | 6 |
| Salt | 1 tsp (6g) | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 3/4 cup/180 grams schmaltz, well chilled or frozen
- 1/2 cup/150 grams granulated sugar
- 1/2 cup/120 grams brown sugar
- 1 large egg
- 1 teaspoon/5 grams pure vanilla extract
- 1/2 teaspoons/3 grams cinnamon
- 1 teaspoon/5 grams kosher salt
- 1/2 cups/150 grams all-purpose flour
- 1 teaspoon/4 grams baking powder
- 2 cups/200 grams oats
- 2/3 cups/85 grams dried cherries (or other garnish as noted above)
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By epicurious ·
Recipe sourced from
openrecipes